Menu

START + SHARE

vegetable gyozas.. chinese five-spice dip  9

satays.. chicken and steak, with spicy peanut dipping sauce  9

pound of wings.. hot, whiskey bbq, teriyaki, s&p or sweet chili  13

crispy calamari.. classic tzatziki  11

sliders.. house-made patty, whiskey bbq sauce and applewood smoked cheddar  12

nachos.. bell peppers, jalapenos, sour cream and salsa  15
+ cajun chicken or beef  5
+ guacamole  3.5

chorizo flatbread.. bacon and mushrooms  14

fajita chicken flatbread.. bell peppers and guac  14

tuscan flatbread.. tomato, bocconcini and fresh basil  13

chicken strips + fries.. honey mustard dip  11

panko onion rings.. chipotle-lime aioli  8

yam fries.. chipotle-lime aioli  7

edamame.. with coarse sea salt and cracked pepper  7

 

BURGERS & SANDWICHES

the OC burger.. fresh-made beef patty with double-smoked bacon, sautéed mushrooms and provolone cheese  14

grilled chicken kaiser.. with fresh herb aioli  13

wild sockeye burger.. with lemon-dill aioli and spanish onions  15

classic BLT.. on grilled ciabatta bread  13

 

SALADS

house greens.. field greens with grape tomatoes, cucumber and shallot-herb vinaigrette  7 / 12

caesar salad.. crisp romaine lettuce, garlic croutons and parmesan cheese  7 / 12
+ grilled chicken  5

 

MAINS

8oz new york steak.. yukon gold mashed potatoes, red wine demi and market vegetables  22

pan-seared chicken.. oven-roasted nugget potatoes and fresh market vegetables  20

wild sockeye salmon.. herbed pesto risotto and market vegetables  21

 

DESSERTS

mini cheesecake trio.. new york, raspberry swirl and turtle  9

chocolate lava cake.. with vanilla ice cream  7