We love food, and we buy it fresh from the local butcher, fishmonger, baker and produce stands every single day. Our menu is unique on the Shore, offering a wide selection of market-fresh tapas and share plates, plus a few a la carte entrees for those wanting a full meal experience. Because of seasonality, our menu changes almost daily. There are a few items that we’ve decided to keep on the menu for a while just because we really like them, like Jesse’s marinated grilled wings and fresh chuck burger with fennel, sundried tomatoes and made-to-order potato chips.